Organic Hibiscus Tea – Loose Leaf
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- Hibiscus Tea Loose Leaf
- 100% Pure Dried Hibiscus Flowers
- Soil Association Certified Organic
- Hibiscus Whole Flowers
- Air-dried To Preserve Flavour and Nutrients
- Delicious tart bold flavour
Our Organic hibiscus loose leaf tea is Soil Association certified organic and made from the finest dried hibiscus flowers.
Our tea is made by drying the vibrantly coloured calyces of the hibiscus flower, which are kept whole as much as possible but can break into smaller pieces easily. The flowers come from the hibiscus plant, also known as the Hibiscus Sabdariffa or Roselle, in Thailand and parts of Australasia.
The hibiscus flower is yellow with a red centre, and it is the flowers, fruit, and calyx used to heal Ayurveda.
Our hibiscus tea is a very fragrant and tart beverage that, when steeped, provides deep, rich purple tea that’s a source of vitamins and minerals, which can be enjoyed hot or cold. It has a great taste but can be sour, like cranberry juice, so if you like the sweeter things in life, steep it with a small amount of stevia if required.
To make a delicious hot cup of hibiscus tea, add the cut and sifted hibiscus flowers to a pot of freshly boiled water and leave to steep for 3-6 minutes to reach your desired taste and strength.
Looking For Something Other Than Different?
Try adding a stick of cinnamon, honey, stevia leaf, mint leaves or even a wedge of lime during steeping to change the flavour dramatically.
Try leaving your freshly brewed hibiscus tea to cool, then refrigerate and drink at a later date poured over ice cubes for an enjoyable, refreshing iced tea with all the same health benefits.
Hibiscus Tea Makes Fascinating Party Cocktails
You can use brewed and cooled hibiscus tea as a sangria base and then add the alcohol and pieces of chopped fruit and berries for sangria with a healthy punch. Alternatively, if you are trying to reduce your alcohol intake, why not swap that glass of red wine with a cooled hibiscus tea when relaxing in the evening?
Organic Hibiscus Loose Leaf Tea Ingredients
- 100% Organic hibiscus whole leaf
Nutrition per 100ml:
- 2 Kcal
- 0g Sugar
- 0g Fat
- trace carbohydrate
How to make the perfect cup of herbal tea:
- Bring freshly filtered water to a rolling boil
- Pour boiling water over the herbs and cover the cup or close the pot lid
- Allow steeping for between 2-10 minutes depending on the strength required
- Relax and enjoy!
We strive to ensure our products are always of the highest quality; all our organic products are certified organic by The Soil Association, produced to GMP standards, supplied in a re-sealable pouch or container and contain only 100% botanical ingredients, no fillers, no binders and no processing aids.
Flavour and appearance may vary with the seasons and environmental growing conditions, characteristic of unprocessed organic foods.
Food supplements are not intended to be used as a substitute for a balanced diet or healthy lifestyle.
If you are pregnant or breastfeeding you should always consult your primary caregiver before using food supplements.
If you suffer any adverse side effects immediately discontinue use and consult your primary caregiver.
Store in a cool, dark, dry place out of reach of children and pets.
Please read our product disclaimer here…
Do not use if the sealed packaging is broken and contact us.
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