- Organic Hibiscus and Mint Tea Sweetened Naturally with Stevia Leaf
- Soil Association-Certified Organic Hibiscus and Mint Tea Bags
- Biodegradable tea bags made from plant starch
- Plastic Free Product – outer packaging made from 100% paper
- Naturally Caffeine Free
- We Use The Tart Hibiscus Profile As The Base of This Blend, build on it with peppermint, and sweeten it with stevia.
Our organic hibiscus and mint tea infusion is delicately blended and sweetened with stevia leaf; sweetening this herbal tea with stevia is quite controversial in the herbal tea world.
Made using the finest quality hibiscus tea flowers, peppermint leaves and stevia complement each other to a tee (sorry for the pun!).
The Aroma Of Hibiscus
Upon opening the packet, you are greeted with an abundance of floral aromas; upon drinking, the mint tea is noticed; first, a split second later, the aromatic and tart hibiscus flower bursts on the scene, intriguing the palate—lastly, the stevia leaf balances and ’rounds off the overall taste.
Steeping Hibiscus Herbal Tea
Upon meeting freshly boiled water, the Peppermint tea leaves immediately turn the brew golden yellow, followed by the hibiscus flowers that disperse their deep red colouration into the water; the red, almost purple, from the hibiscus flowers then dominates the appearance of the tea.
Hibiscus And Mint Herbal Tea To The Taste
Upon drinking, you immediately feel the presence of the peppermint tea; when correctly steeped (for 5-6 minutes) can almost be as strong as menthol vapour.
As soon as your palate recognises peppermint, the saliva glands start dancing as the tart hibiscus tea notes come through; as fast as the mouth adapts to the extreme sensations from the hibiscus flowers, it’s quickly soothed by the natural sweetness of the stevia.
It culminates in a balanced and vibrant taste sensation if we say so ourselves!
You will be left eagerly anticipating your next sip… Enjoy!