Kala Namak - Himalayan Black Salt
Kala Namak - Himalayan Black Salt
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- Vegan-friendly
- Mined from the Himalayas
- Widely used in Asian cooking
- 100% pure Kala Namak - Black Salt
Also known as Indіаn volcanic rосk salt, Kala Namak hаѕ many dіffеrеnt nаmеѕ іnсludіng Hіmаlауаn Blасk Sаlt, Kala Lооn, Sаnсhаl аnd Sulemani Nаmаk.
Kala Nаmаk is uѕеd іn Indіаn сuіѕіnе, particularly North Indіаn сооkіng, аnd іѕ often uѕеd in various ѕаlt blends such as chaat masala. Sоmе оf іtѕ other knоwn nаmеѕ іnсludе black salt, kаlа loon, kala nаmаk and ѕаnсhаl.
Found іn Large halite dероѕіtѕ аnd formed thrоugh еvароrаtіоn of thе Anсіеnt Sеаѕ, Kаlа Namak іѕ mined frоm thе Pаkіѕtаnі Hіmаlауаѕ amongst other lосаtіоnѕ.
Cоnѕіdеrеd as the best salt tо use іn Indіаn сооkіng, іt іѕ асtuаllу an import and is converted to Kаlа Nаmаk bу being heated іn a kіln, uр tо 900°C whеn cooled, іt іѕ stored аnd thеn aged.
Thе final Kаlа Nаmаk рrоduсt соnѕіѕtѕ of ѕоdіum сhlоrіdе, аlоng wіth trасе іmрurіtіеѕ of sodium sulphate, іrоn sulphide аnd hydrogen ѕulрhіdе. The salty tаѕtе thаt Kala Namak produces comes frоm ѕоdіum chloride, іrоn sulphide gives its purple-pink соlоur аnd ѕulрhur соmроundѕ thаt gіvе it a dіѕtіnсt taste.
Duе to іtѕ sulphurous tаѕtе, Kаlа Nаmаk іѕ ideal fоr adding аn ‘еgg’ like flаvоur when сооkіng with tоfu оr other egg rерlасеmеnt dіѕhеѕ.
Ingredients
• 100% Pure Kala Namak (Himalayan Black Salt)
Suggested Use
This vegan-friendly salt is a great like-for-like replacement for iodized table salt and an exсеllеnt fоr use as an ‘еgg ѕubѕtіtutе’ whеn adding flavour during cooking. A source of iron and magnesium makes it great anytime.
We strive to ensure that our products are always of the highest quality. All our organic products are certified organic by The Soil Association and manufactured in accordance with SALSA (Safe And Local Supplier Accreditation) standards.
Our products are a testament to purity. They are meticulously crafted without any binders, fillers, bulking agents, or other processing aids. Each product is a concentrated source of active ingredients, delivering the essence of nature to you.
At the heart of our products is the essence of nature. This is why the flavour and appearance may vary with the seasons and environmental growing conditions. These variations are a hallmark of unprocessed organic foods, a testament to their authenticity and naturalness. Unlike large-scale manufacturers who use artificial flavourings, stabilizers, and preservatives to maintain consistency, we embrace the beauty of seasonal variations in our minimally processed, nutrient-dense foods.
Food supplements are not intended to be used as a substitute for a balanced diet or healthy lifestyle.
If you are pregnant or breastfeeding, you should always consult your primary caregiver before using food supplements.
If you suffer any adverse side effects, immediately discontinue use and consult your primary caregiver.
Store in a cool, dark, dry place out of reach of children and pets.
Please read our product disclaimer here…
Do not use it if the sealed packaging is broken, and contact us.
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- Free standard delivery on all UK mainland orders over £35; the value of the shopping cart must be over £35 after discounts and loyalty point redemptions have been applied.
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Himalayan black salt delivers an authentic egg flavor for vegan cooking, particularly tofu scrambles. Customers said "it really does resemble that egg flavour" despite its strong sulphur smell. The product is well-packaged in resealable pouches and highly effective - "you don't need much." Praised for prompt delivery and excellent service.
- 5 stars: 11 (100%)
- 4 stars: 0 (0%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
I found a recipe for vegan scrambled eggs with tofu and this Himalayan black salt which I had never heard of before. The recipe stress that it would really make the tofu taste like eggs. I was slightly disbelieving of this, but I have to say after you get past the smell of sulphur, the taste is fabulous. It really does resemble that egg flavour. I’m very glad to have found this product and to get it from this company who always deliver really promptly. I also love their little touch of giving a teabag with every purchase.
Thank you so much for such a brilliant and detailed review!
We completely agree — the sulphur aroma can be a surprise at first, but once it’s added to food, that distinctive eggy flavour really comes through. Kala Namak is traditionally used in South Asian cooking, and it’s become a favourite in vegan recipes for exactly that reason.
We loved your tofu scrambled eggs idea so much that we actually tried it ourselves — and have borrowed the inspiration (hope that’s alright!). We’ve shared our version over on Instagram here:
https://www.instagram.com/p/DVNxvP8DhEr/
If you have any feedback on our take, we’d genuinely love to hear it 😊
And thank you as always for your kind words about our service — and we’re so pleased you enjoy the little teabag touch too. It means a lot to us!
Bought this for a recipe wondering just how different a salt could be. The answer is very! It STINKS of sulphir, wierdly does taste of egg, and waz exactly the magic ingredient I needed.
Great service too.
Thank you for the brilliant review — and for embracing the eggy magic of kala namak! 😄
It really is a unique salt, and we’re so glad it hit the spot for your recipe. Love that it delivered exactly what you were looking for — and that the service matched the flavour!
Thanks again for your support.
Warm wishes,
–X–
Highly recommend 💯
Great product and well packaged
So happy with the salt, don't do what my partner did which was to stick his nose in the packet and take a big sniff! Very delicious, you don't need much, 1/2 for a pack of tofu, to make lovely scramble. The Natural Health Market were fantastic, reasonable prices and delivery, I have already sent a link to my sister to make an order, 5 stars are well deserved.
Thank you for taking the time to leave a review. We're thrilled to hear that you're enjoying our Kala Namak - Himalayan Black Salt and that it has made your tofu scramble delicious. We definitely recommend using just a little bit, as a little goes a long way! Thank you for your support and for sharing our product with your sister. We truly appreciate your 5-star rating. Happy cooking!
Prompt delivery, Kala Namak is in a self seal pouch which is handy as the salt has a sulphurous smell. Great for tofu scramble.
She was so thrilled and enjoyed using the salt in her cooking!
Quick delivery and great quality product will definitely buy from here again. Thankyou
Great experience. Easy to order. Prompt delivery. Great product. Love your packaging. "Sachet" re-seals after opening which is wonderful for storage
I bought the kala Namak-Himalayan Black Salt from these guys and it arrived the next day! Awesome service and would 100% recommend! Thanks again :-)
I use this with tofu to make 'scrambled egg'