Hemp flour has a nutty, almost peppery flavour because it's made from the whole seed, it combines easily with traditional baking recipes. Hemp flour is Ideal for bread, muffins, cookies as well as thickening sauces and adding to smoothies.
When baking with organic hemp flour substitute between 20% to 30% of the standard flour for hemp flour, due to hemp flours concentrations of protein and fibre the recipe can become heavy.
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We strive to ensure our products are always of the highest quality; all our organic products are certified organic by The Soil Association, produced to GMP standards, supplied in a re-sealable pouch or container and contain only 100% botanical ingredients, no fillers, no binders and no processing aids.
Flavour and appearance may vary with the seasons and environmental growing conditions, characteristic of unprocessed organic foods.
Food supplements are not intended to be used as a substitute for a balanced diet or healthy lifestyle.
If you are pregnant or breastfeeding you should always consult your primary caregiver before using food supplements.
If you suffer any adverse side effects immediately discontinue use and consult your primary caregiver.
Store in a cool, dark, dry place out of reach of children and pets.
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Do not use if the sealed packaging is broken and contact us.